Xinwu, Taoyuan · Since 1980
Egg Processing · Dumpling & Filled Food Equipment · Turnkey
From equipment assessment and custom engineering to installation and trial runs for dumpling, egg, and dim sum production lines.
Three Product Lines
Egg · Dumpling · Turnkey & custom machinery
Solutions
Egg Processing
Breaking, battering, forming & continuous steaming. Egg liquid handling, steamed egg forming, and integrated lines tailored to your plant layout and product specs.
Dumpling & Filled Food
Dumplings, potstickers, wontons & dim sum forming. Tabletop to mid-size filling machines with interchangeable molds for R&D trials and production scale-up.
Other Machinery
Custom design & turnkey plant planning. Noodle, dim sum, and prep equipment — custom engineering and full-line integration for your product and facility.
Featured Models
DL-EM-200Capacity & mold specs — pending confirmation
Tabletop electric dumpling machine (dumplings / potstickers)
DL-EG-120Volume & food-contact materials — pending confirmation
Egg liquid mixing & portion filling
DL-ST-80Steamer length & throughput — pending confirmation
Continuous steamed-egg forming line
DL-WN-150Pcs/min & wrapper ratio — pending confirmation
High-speed wonton forming
DL-TK-01Custom quote per facility & product
Turnkey plant integration project
How We Work
- 1
Equipment Assessment
Practical line layouts and machine combinations based on your product, target output, and facility.
- 2
Custom Engineering
Wrapper-to-filling ratios, molds, and upstream/downstream integration tailored to your recipes.
- 3
Installation & Trial
On-site setup, trial production, and operator training before you scale.
- 4
After-Sales Support
Spare parts and maintenance guidance to keep your line running.
Ready to Plan Your Line?
Tell us your product and target output — we will recommend an equipment package.